Firsthand Foods’ local ground beef is juicy and full of flavor. Hand patty and throw on the grill or add to your favorite casseroles, sauces and stews.
Firsthand Foods’ local ground beef is juicy and full of flavor. Hand patty and throw on the grill or add to your favorite casseroles, sauces and stews.
Made from pasture-raised beef sourced from local farmers, Firsthand Foods’ ground beef provides you and your family with a nutritious, flavor-packed protein for weekly meals and special occasions. Because our farmers’ cattle have a diet rich in grasses and legumes, our beef is naturally rich in heart-healthy fats. Firsthand Foods’ farmers raise their animals humanely outdoors on pasture without growth-promoting antibiotics or added hormones.
Ground beef chorizo chili is an easy weeknight meal and a crowd pleaser for sure. My dad is the chili king of our family. He makes the absolute best chili, so naturally, I looked to him for advice once I was out on my own and wanted to make chili. Over the years, I have… Read more »
One of my favorite one-pot meals for a weeknight, Ground Beef Stroganoff, has a similar vibe and reminds me a bit of the hamburger gravy my grandmother made when I was a child. Mushrooms, ground beef, and a rich, creamy gravy over egg noodles just screams comfort food. This recipe is adapted from the classic… Read more »
A quick search on the Internet reveals that ground beef has been around for quite a while. In fact it could be as early as the 4th century. While most of the searches focus on who invented the hamburger (which is hotly debated), there is no definitive nod to the first person to grind or… Read more »