Firsthand Foods’ Bratwurst is a real crowd pleaser – young and old alike appreciate this mild, juicy sausage. Our bratwurst is made with pasture-raised, non-GMO pork sourced from local farmers and uses natural casings.
Firsthand Foods’ Bratwurst is a real crowd pleaser – young and old alike appreciate this mild, juicy sausage. Our bratwurst is made with pasture-raised, non-GMO pork sourced from local farmers and uses natural casings.
Made with pasture-raised pork sourced from local farmers, this sausage makes a quick and delicious meal served on a crusty roll with mustard and sauerkraut. Firsthand Foods’ hog farmers raise their animals humanely outdoors on pasture without growth-promoting antibiotics, using non-GMO feed, and are Animal Welfare Approved.
Summer is the season of potluck get-togethers. It starts on Memorial Day weekend and ends on Labor Day weekend. There are the traditional favorites: coleslaw, homemade dips, pasta salad, and potato salad. I am always looking for something new to take to the next gathering, and this recipe was born from that motivation. Warm German… Read more »
We’ve all experienced the sausage blow out. The moment when the sausages you are cooking explode at one or both ends. Not only does this make for an ugly sausage, it also means that all of the juices have escaped. This leaves you with a dry sausage…and a sad face. Here are a few sausage… Read more »
Tangy sauerkraut and buttery bratwurst make the perfect pair. It’s why my family and I seek out authentic German restaurants and why I created this recipe. I imagine that this meal—full of contrasting flavors and hearty goodness—would be our favorite in Germany, too. Bratwurst that is rich in flavor and made with great pasture-raised pork… Read more »