Pasture-Raised
sausage wagon
sausage wagon
Firsthand Foods’ (M)eat Local Box is a seasonal subscription-based program that provides home cooks with a monthly delivery of fresh, pasture-raised pork and beef sourced from a network of remarkable North Carolina farmers who raise their animals humanely outdoors without growth-promoting antibiotics, added hormones or animal by-products. Boxes are delivered to selected pick-up locations throughout the Triangle.
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(M)eat Local boxes are curated by us to include a mixture of fresh cuts, adapted to the season, with an emphasis on grilling cuts such as steaks in the summer and braising cuts like roasts in the winter.  

 

You’ll enjoy familiar products like pork loin chops and flat iron steaks. And you’ll discover more novel items like pork shanks, hanger steaks and marrow bones. To meet your every day needs, frozen ground beef, sausages, and pasture-raised whole chickens are available as “add-ons” when you pick up your box.

 

Because they are sourced and sold locally, our meats are exceptionally fresh and contain no fillers, additives, nitrates or artificial colors.  

 

You can choose from a small box (3-5 lbs) or a large box (5-7 lbs).  Not sure what size is best?  Click HERE for some examples of what meats you might find inside a typical box.  

 

regular wagon stops

Sign-up has begun for our Fall (M)eat Local Box. Click HERE to subscribe.

 

Click HERE to get on our mailing list to receive information about future (M)eat Local Box subscription opportunities.

find the wagon

Below is a list of delivery locations and dates for Fall (M)eat Local Box pick ups. Pick ups take place on select Fridays, with pick up windows being 4 - 6PM.

 

East Durham
Firsthand Foods’ Warehouse
2210 East Pettigrew St.
Pick up dates: October 28th, November 18th, December 16th
Deadline for orders: October 21st

 

South Chapel Hill 
Carmel Market
1900 Mt Carmel Church Rd
Pick up dates: October 14th, November 11th, December 9th
Deadline for orders: October 7th

 

Carrboro
Johnny's Gone Fishing
901 West Main Street, Carrboro
Pick up dates: October 14th, November 11th, December 9th
Deadline for orders: October 7th

 

South Durham
Sam’s Bottle Shop
1112 NC Hwy 54
Pick up dates: October 7th, November 4th, December 2nd
Deadline for orders: September 30th


Raleigh
Wine Authorities
211 E. Franklin St.
Pick up dates: October 21st, November 18th, December 16th
Deadline for orders: October 14th

Cary
Triangle Wine Company
575 New Waverly Place
Pick up dates: October 21st, November 18th, December 16th
Deadline for orders: October 14th

 

Fall (M)eat Local Box pick ups at these locations are only open to families of students currently enrolled at The Little School:
 

The Little School Hillsborough
301 College Park Rd.
Pick up dates: October 20th, November 17th, December 15th
Deadline for Orders: October 13th

 

The Little School at Duke
1516 Hull Ave.
Pick up dates: October 13th, November 10th, December 8th
Deadline for orders: October 6th

 

 

Testimonials

"My wife and I are avid home cooks and Firsthand Foods' meat box is one of our favorite local products.  The quality of the meat is impeccable, from bone-in chops and ribs that taste unlike any other pork you can buy, to unique cuts of beef and standard steaks, and fantastic prepared sausages like bratwurst and chorizo.  The meat box is a great value and we eagerly anticipate the surprise of what's inside each time we pick it up.  There hasn't been a single meal we've made with Firsthand's products that hasn't been a hit!  Highly recommended for home cooks in the Triangle area.”   --Ben B., Durham
 

"We love the meat box! The recipes help tremendously and I'm cooking things I've never cooked before. It's fun!" - Michele, Durham